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Entries with the keyword "Barbeque"

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Pete Evans: My Grill Book
(15 January 2010) - An unconventional take on grilling, Australian chef Pete Evans shows how the backyard activity can produce some stunning spreads in his latest book "My Grill." From Portuguese burgers to calamari, Evans details how to barbecue almost anything and has...
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Blue Ember 650 iQue Grill
(18 June 2009) - Blue Ember's 79,000 BTU 650 iQue grill is pushing the frontier of digital outdoor appliances. Every facet of its design lends itself to precision and versatility, allowing users to grill, rotisserie, smoke, sear, roast and even bake with ease....
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We Love Jam: Blenheim Apricot Jam, BBQ Sauce and Biscotti
(11 June 2008) - Like having the best of the best Farmer's Market delivered to your door, California-based We Love Jam hand makes some of the most tantalizing jams, sauces and other treats we've ever tasted and sells them online. Using produce sourced...
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BBQ Extras
(24 May 2007) - Minimalists might only need a small charcoal grill and a few beers for a successful BBQ, but for larger occasions (or maximalists), there are many, many accessories and appliances to amp up the grilling experience. A follow–up to our...
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Portable and Tabletop Grills
(11 May 2007) - Following the nine free–standing BBQs we brought you earlier this week, here are a few more suited to the urbanite without expansive yards or bank accounts. Portable and slightly cheaper, these are the grills to take to the beach,...
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Nine BBQs
(09 May 2007) - The first step to mastering barbecue is choosing the right grill. We love the classic no-frills design of a Weber, but—from built-in sinks to slick stainless steel exteriors—there are a ton of other souped up options out there. We...
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Monogrammed Steak Brand
(04 July 2006) - What better way to celebrate the 4th of July than with a branded meal? Hand forged in Texas, these personalized irons are for any cook whose cuisine is so good that it deserves a name of its own. Available...
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